Deep and rich berry notes with a tart finish.
INGREDIENTS: Organic Cane Vinegar, Cane Sugar, Strawberries, Blueberries, Marionberries, Black Raspberries, Citric Acid, Sea Salt, Acetic Acid Enzymes.
Put a few fresh whole raspberries, blackberries and sliced strawberries in champagne flute.
Top with 4 oz champagne.
½ oz Som Oregon Berry